Oh, how exciting! An Icelandic chicken egg has pipped and is getting ready to hatch! I can't wait. That's one out of four remaining eggs from the six we started with. Meanwhile, two of the duck eggs have turned into... Continue Reading →
We made chicken chow mein using spinach and cabbage from the garden for dinner last night. We often let the garden dictate our meals. Helps take a lot of the guess work out of the daily question, "what should I make for dinner?"