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Sand Hill Thicket Farm

Tales of stunning sunsets, happy sheep, and peace and quiet on a 10-acre farm in Northeastern Kansas.

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Cooking

What’s For Dinner? Chicken Chow Mein

We don't eat much takeout because we are way too far off the beaten track. The closest fast food is NOT worth it. Naturally, we haven't been dining out over the last 15 months either. Hence, we often get stumped... Continue Reading →

Merry Christmas!

Happy Thanksgiving!

Good food, family, and not taking things for granted.

Dia de los Muertos

I could hear someone sniffing loudly. Spooky enough that we were trying to put scary images on the inside of our window shade for the neighbors to see, but now I was no longer alone! Someone was there.

Mung Bean Sprouts

Let's talk about Korean bibimbap!  Now I'm starving just thinking about it.  Mmmm...crackling rice in the bottom of a hot stone dolsot, with piping hot bulgogi and vegetables topped by a fried egg.  Hot and spicy food for a cold, fall day - I'm in!

Cheesy Garlic Sourdough Breadsticks

A Journey: In Search of the Perfect Pizza Crust

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